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（坎培拉7日综合电）澳洲自去年11月7日起宣布，任何入境人士不得将任何种类的动物肉制品带入澳洲，违法者将被开罚42万澳元（约123万令吉）以上罚款或10年有期徒刑；或两者兼施。

中国非洲猪瘟爆发后，澳洲农业和水资源部为避免国内也爆发大规模猪瘟疫情，自去年11月7日起即宣布，任何入境人士不得将任何种类的动物肉制品带入澳洲，包括新鲜、干燥、冷冻、熟制、熏制、腌制或经防腐处理的肉制品。

若未申报又经查获者，最高可依据《2015生物安全法》开罚42万澳元以上罚款或10年有期徒刑；或两者兼施。

据了解，澳洲对食品入境管控相当严格，去年11月7日以前仅有45个国家的肉制品是经澳洲农业和水资源部认证可携带入境，其中亚洲地区更只有新加坡、日本和印尼3国，并不包含中国。