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马来西亚喜力（Heineken）日前邀媒体与客户一起进行“Sip and Savour”啤酒和美食搭配体验，顺滑清爽的啤酒加上经过厨师精心制作的美食，这样的搭配简直是一大享受。

喜力通过与精选餐厅合作伙伴包括The BAR°N Wine Bar、SOULed OUT 以及Lavo Restro Wine Atelier合作，将旗下著名的贮藏啤酒、烈性黑啤酒和苹果酒，与特别搭配的精选菜单结合成为完美搭档，让各种精心烹饪的佳肴与美酒作伴，让您的晚餐变得更加不一样。

马来西亚喜力企业通讯经理黄荣杰表示：“我们希望透过这样的餐聚，让消费者更加认识我们的贮藏啤酒、烈性黑啤酒和苹果酒，最重要也是想要传达啤酒的知识，让大家更加了解酒这种饮料在配搭美食上所带来的惊喜。”

品酒师林德忠也分享说：“酒和食物将人们聚集在一起已有数百年历史了，随着年终庆祝活动的临近，我们希望食客们能够体验和享受正确的啤酒和美食搭配的口感。”

本报也受邀到The BAR°N Wine Bar 出席喜力的美酒与美食搭配体验，所享用的美食美酒搭配包括Tiger或Heineken 啤酒配搭的美食包括东方田园沙拉、The BAR°N 嘛嘛炒面以及芝士玉米片；搭配Paulaner的美食则是奶油培根宽面；搭配Apple Fox 的美食则可以是香烤火鸡，最后少不了Guinness 可搭配火烧排骨、烟熏牛仔骨以及巧克力熔岩。如想要享用以上舌尖上的美味搭配，不妨相约亲朋好友到柏威年The BAR°N Wine Bar哦！

欲知更多Heineken详情，请浏览脸书：
www.facebook.com/HeinekenMalaysiaBerhad

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