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789
羊肚菌因为有毒素联氨，故不能生吃。
西班牙一名女子日前在米其林星级餐厅为丈夫庆祝生日，但吃过羊肚菌后数小时怀疑中毒身亡。涉事餐厅暂停营业，当局正调查事件起因。
任职视光师的卡尔沃当天在巴伦西亚的RiFF餐厅用膳，并点了羊肚菌饭。她回家后上吐下泻，翌日早上死亡。其46岁丈夫、10岁儿子及另外同行的9人，都出现类似症状。
RiFF餐厅主厨克内勒对有食客去世，表示十分悲伤，并决定在调查期间暂时关闭餐厅。RiFF餐厅于2001年开业，2009年首次获得米其林1星荣誉。
当地卫生部官员已于周一到餐厅调查，正等候验尸报告，以确定卡尔沃是死于中毒身亡，还是被呕吐物鲠死。羊肚菌因为有毒素联氨，故不能生吃，烹调时要相当谨慎，必须彻底煮熟。
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